Screen printed on organic cotton t-shirts that have been ethically sourced. With inks that soak into the fabric itself, dying the fibres of the garment resulting in a super-soft feel and creating the perfect vintage look.
Screen printed on organic cotton hoodies that have been ethically sourced. Using eco-friendly inks that soak into the fabric itself, dying the fibres of the garment resulting in a super-soft feel and creating the perfect look.
For a long-lasting and premium finish, eco-friendly inks have been used that soak into the fabric itself, dying the fibres of the garment resulting in a super-soft feel and creating the perfect vintage look.
Made with free-range Sussex pork. A subtle blend of smokey chilli and barrel-aged Stoutzilla. Fermented for two days and air-dried at Rebel HQ in Hove this beer stick is the perfect snack to partner with a cold beer.
Pack of 6
Brighton Hot Sauce x UnBarred: Barrel-Aged Stoutzilla Hot Sauce
We've collaborated with local sauce legends Brighton Hot Sauce to create a deliciously rich, smokey and spicy sauce.
Deen took our iconic Stoutzilla and blended it with a mix of red chillies, mulato peppers and habaneros resulting in a deep, rich, complex hot sauce. Perfect for Mexican cuisine & equally suitable for a bloody mary!
Beer and chilli, it just works.
Allergens: Red chillies, Mulato peppers, habaneros, cider vinegar, Stouzilla (Wheat, Oats, Barley, hops, yeast, coffee, vanilla, cocoa nibs, bourbon whiskey), sea salt, agar,xanthan gum and Chinook hop resin.
Stoutzilla has been resting for 6 months in Buffalo Trace Bourbon Barrels to further enhance our titan stout.
Before heading into barrels, our base Stoutzilla recipe was evolved to create an even bigger body to withstand the time and ageing process in barrels. A complex and rich malt base with additions of cocoa nibs and locally roasted robust Mexican Coffee.
The end result is a velvety smooth mouthfeel followed by rich chocolate, coffee and smooth vanilla to give a subtle sweetness which then leads to warming Bourbon, characteristics of wood and gentle smokiness which have been drawn out from the charred American oak.
Our annual Titan stout, Stoutzilla returns! One of the very first beers to be brewed in the shed back in 2014 and this year featured in the book "World's Greatest Beers".
Pouring jet black with enticing aromas of chocolate, vanilla, whiskey and coffee draw you in. A robust stout with roasted and chocolate bitterness balanced by the Madagascan vanilla. Warming bourbon and coffee follow and end with a slightly drying finish. We've taken roasted malts, cocoa nibs, Madagascan vanilla, Bourbon Whiskey and cold steeped coffee and layered them together, building complexity and flavour.